Linking Birds, Farmer Attitudes and Conservation

A new paper examines how farmer attitudes towards birds affect on-farm conservation practices.

Matthew L. Miller

Charting a Future for People and Nature in Post-COVID India

Can science and technology in post-COVID India chart a more sustainable future?

Matthew L. Miller

Agriculture Can Be a Solution for Deforestation in Chiapas, Mexico

TNC's long commitment to conservation in Chiapas demonstrates the kind of place-based approach and creative partnerships required to make ecological intensification work for farmers and conservationists.

Stephen Wood

What is the Best Type of Farm for Birding?

When it comes to agricultural lands, new research shows some are better for birds than others.

Olivia Smith and Christina Kennedy

New Research Shows Healthy Agriculture Means Healthier Birds

What can stressed-out birds tell us about conservation and agriculture?

Christopher E. Latimer and Christina Kennedy

Soil Carbon: Complexity, Context + A Way Forward

Researchers highlight agreements and uncertainties around soil carbon and argue that “action can happen despite unanswered scientific questions.”

Cara Cannon Byington

Story type: TNC Science Brief

Nature Improves Crop Production

New study shows that promoting nature around farm fields is essential to ensuring and maintaining abundant and stable food production.

Cara Cannon Byington

Story type: TNC Science Brief

Fields on Fire: Can Agricultural Alternatives Mean Cleaner Air in India?

Agriculture burning contributes significantly to air pollution in India, a country with some of the least healthy air in the […]

Priya Shyamsundar and Matthew L. Miller

Story type: TNC Science Brief

Experimenting with Water Funds + Behavior Change

Can targeted, farm-level recommendations spark adoption at the scale needed to ensure the city of Nairobi a sustainable water supply? TNC scientists are experimenting to find out.

Stephen Wood

Dirt to Soil: A Farmer’s Tell-all Puts Soil First

North Dakota farmer Gabe Brown’s journey to regenerative agriculture.

Dustin Solberg

Like to Eat? Then You Should Care About Biodiversity

Farming and ranching can be converted from a global environmental problem into the leading edge of an effort to avert looming biological disaster – and farmers themselves can become more productive and profitable.

Ginya Truitt Nakata

Sharing Water: How I Met the MacGyvers of Water Use

Conservationists at The Nature Conservancy and USFS are improving spring boxes so that ranchers can easily “turn off the faucet” when they’re not using it. Sometimes we can meet everyone’s needs with a little PVC pipe and a lot of ingenuity.

Lisa Feldkamp